About the job
Summary
The Stocker first and foremost is responsible for guest relations and satisfaction. He/She performs shelf stocking and back-room duties. Tasks may also include spill cleanup, general housekeeping and other duties as assigned by management.
Key Responsibilities
- When a guest enters my area or department, my first and most important responsibility becomes to acknowledge, greet, and engage that guest
- Follows daily work schedule as assigned by management
- Performs stocking duties including; lifting, stocking product, rotating product, blocking, facing, dusting, and ordering
- Performs general housekeeping duties on sales floor and backroom areas
- Must be attentive at all times to needs of guests and be ready and able to direct/take guest to items in question
- May be called upon to act as front end help, such as checking and/or sacking
- Performs other duties as requested or required by management
Key Requirements
- High School Diploma or equivalent
- Ability to work at fast-paced, but efficient and controlled manner
- Ability to perform all physical aspects of stocker duties, including but not limited to bending lifting, squatting, climbing, walking and at times running
- Ability to operate all ordering and backroom equipment, including a box baler, and safety cutter
- Ability to lift items weighing up to 80 lbs. on a regular basis
- Ability to accept supervisory coaching related to performance, work habits and attitude
- Ability to function as a team member and get along with others
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